NACRE SHELL CAVIAR DISH

$420.00

Three beautiful pieces are the perfect serving dish for caviar. Made from nacre shell on sterling silver stands with English assay marks ca. 1900. Two carved with a scalloped rim, the third mounted with a basket handle.

These are the perfect vessel to elevate your caviar on a plate piled high with scalloped potato chips. Just fill with crushed ice and serve.

Sold individually.

Dimensions: H2½ x W5 x D2½ inches each.

Sumptuously gift wrapped with hand written note from the heart.

Order by February 9 for delivery by February 14.

Contact us at contact@artartefact.com for additional images, trade accounts, or tear sheet.

Style:

Three beautiful pieces are the perfect serving dish for caviar. Made from nacre shell on sterling silver stands with English assay marks ca. 1900. Two carved with a scalloped rim, the third mounted with a basket handle.

These are the perfect vessel to elevate your caviar on a plate piled high with scalloped potato chips. Just fill with crushed ice and serve.

Sold individually.

Dimensions: H2½ x W5 x D2½ inches each.

Sumptuously gift wrapped with hand written note from the heart.

Order by February 9 for delivery by February 14.

Contact us at contact@artartefact.com for additional images, trade accounts, or tear sheet.

WHAT WAS THE GRAND TOUR?

An extended journey across the major cities of primarily France and Italy, the Grand Tour was a popular 18th-century ‘rite of passage’ taken mostly by young, aristocratic English men. Experiencing the art, architecture, and antiquity of the region was the culmination of a classical education that afforded status and independence. Travelers brought back mementos, art, and relics as a material legacy of their journey to adorn their estates and tell the tales of their trip. 

Read a wonderful summary of the Grand Tour by The Royal Museums Greenwich.